This past weekend, Gunnersbury Park was the epicentre of excitement as thousands flocked to DLT’s The Recipe Festival. It was a day packed with fun, flavour, and fantastic music, cementing DLT’s reputation for crafting top-tier events.
Kicking off with fun fair rides and a live session with The Receipts Podcast, the festival ensured there was something for everyone. The ASOS Beach Club was a hit, offering a sunny retreat, while Treasure Tress‘ freebies added a touch of luxury. The Wray and Nephew tent kept the dancehall beats pumping, creating an electric atmosphere.
Foodies were in for a treat with an array of vendors, including Jollof Mama, Cecconi’s Pizza Bar, Crosstown, and JRK Bros. VIP attendees were especially pampered, enjoying table service and unlimited gourmet delights from Tatale and Chef Dom Taylor.
Musical performances were the festival’s heart and soul. The UK debuts of Ambre and Tone Stith were show-stoppers, and local star Shae Universe wowed with her powerful vocals. Alex Isley, Destin Conrad, and SiR kept the energy high, but the pinnacle of the day was Jazmine Sullivan’s performance. The Grammy-winning R&B sensation made her first UK appearance in a decade, delivering a set that left the crowd in awe.
DLT’s The Recipe Festival was an all-encompassing experience that delighted all senses and created lasting memories. Missed it? Don’t worry, there’s always next time – and it promises to be just as spectacular.
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